I told him what I thought of the situation and.
When I got there the gentleman was incredibly rude. But I left my players card behind inadvertently in the confusion. The bartender said I had to go to the high limit area.
I was far from over-served so I asked to see a casino host, which I’m accustomed to having because I play rather high stakes. If the kitchen was closing someone should have told me not to wait. Then when got one I was told the kitchen is closed. So I stood for 30 minutes waiting for a seat. The host shrugged and said yes, if you can find a seat. I was on my own for this leg of the trip so I asked to sit at the bar. Primarily because they have my favorite dish - lobster thermidor. After having a nice time on my arrival, gambling a bit too much, buying a 5 figure artwork from the gallery, and getting a good night’s sleep, I was looking forward to dinner at their signature restaurant. This experience went from great to a nightmare.
